NUTRITION
Ingredients and allergy information for Kung Fu Tea drinks.
Allergies and dietary needs: please use our Quick Reference Allergy Guide and tell the team at your store about any allergy before you order.
OUR TEAS
Black Tea
Black tea is fully oxidized, which gives it a bold, malty flavor and a deep amber color. Brewed on its own, it naturally contains plant compounds called polyphenols and very little sodium, protein or carbohydrate.
Green Tea
Green tea leaves are steamed or pan-fired soon after picking, which keeps their fresh, grassy flavor. Green tea naturally contains catechins, a family of plant compounds that includes EGCG, along with small amounts of vitamins.
Oolong Tea
Oolong tea is partly oxidized, so it sits between green and black tea: smooth, lightly toasty and floral. Like other teas from the same plant, it naturally contains polyphenols.
GUIDES
Open a guide for the full details.
Quick Reference Allergy Guide
Allergy information for every drink.
OPEN GUIDE (opens in a new tab)Drink Ingredients Information
Additional ingredient information on each drink.
OPEN GUIDE (opens in a new tab)Quick Reference Calories Guide
Calories for every drink, topping and sugar level on one page.
OPEN GUIDE (opens in a new tab)Calorie Information Guide
A comprehensive calorie breakdown.
OPEN GUIDE (opens in a new tab)Calorie information
Calories by drink, topping and sugar level, from our December 2025 nutrition sheet. Full nutrition information is available in store on request.
Text version: open the December 2025 calorie sheet (PDF).